THE WOOLPACK
ALL OF OUR FOOD IS FRESHLY MADE ON THE PREMISES, AT BUSY TIMES THERE MAY BE A DELAY
(PLEASE BARE WITH US!)
A service charge will be automatically added for tables of 10 or more
NGC- NON-GLUTEN CONTAINING V- VEGETARIAN VG-VEGAN
Macaroni Cheese
A generous portion of macaroni and smoked bacon served in a creamy coastal cheese
sauce with garlic ciabatta. (V option available) £16.99
Add jalapenos for £1.50
Woolpack Fajitas
Stir fried fajita seasoned vegetables and warm tortilla wraps served with zesty salsa,
guacamole, fresh sour cream and coastal cheddar (V) (VG option available) £17.99
Add chicken, halloumi or king prawns £3.99
Halloumi and Chips
Hand battered halloumi, chunky chips, mushy peas, homemade tartare sauce and lemon.
(V) £18.99
The Woolpack Ploughman’s
(NGC option available)
Our traditional style ploughman’s lunch. Dressed mixed leaves, celery, apple, chutney,
Branston pickle and pickled onions served with a warmed baguette and your choice of two
of the following.
Coastal Cheddar, Creamy Brie, Blue cheese, Honey and mustard roast ham or duck liver
parfait £18.99
Add small portion of chilli cheese bite or small fries for £4.50
Woolpack Sharers and Salads
Seafood Platter
Traditional prawn cocktail, crispy whitebait and wholetail scampi with a warmed baguette.
Chilli jam and roasted garlic mayonnaise dips £19.49
The Woolpack Tex Mex platter
Mozzarella sticks, crispy onion rings, slightly spiced southern fried buttermilk chicken
tenders and barbecue chicken wings with dressed mixed leaves a ranch dressing and
barbecue dip £19.99
Vegan Antipasti platter
Moroccan style falafels, homemade hummus, salsa, white bean and harissa dips with
toasted atbreads and dressed baby leaves (VG) £17.99
Green Goddess Salad
Layers of baby gem, radish, crunchy green apple, cucumber, sliced celery, spring onions
and avocado in a zesty vinegarette dressing (VG) (NGC) £15.99
Add chicken, halloumi or king prawns for £4.50
Chicken and Bacon Salad
Chargrilled chicken breast and smoked back bacon pieces on a bed of mixed seasonal
leaves, bell peppers, cucumber and onion all nished with chefs balsamic glaze (NGC)
£16.49
King prawn and chilli salad
King prawns and freshly sliced chillis on seasonal mixed leaves with spring onions,
cucumber and bell peppers with a chilli infused oil dressing (NGC) £18.49